Orecchiette
Cime di Rapa
Orecchiette 100% filiera Puglia, cime di rape stufate con aglio e pomodoro infornato, alici in olio d’oliva, stracciatella, crumble di pane croccante e pepe.
INGREDIENTI
100% Apulian Orecchiette, turnip greens stewed with garlic and cooked tomatoes, anchovies in olive oil, stracciatella, bread crumble, and pepper.
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Discover ‘ORECCHIETTE ALLE CIME DI RAPA,’ a dish that embodies the essence of Puglian cuisine at its best, made even more special by the unique touch of Mastrociccio. Imagine 100% Puglian durum wheat orecchiette, perfectly al dente, paired with turnip greens stewed with garlic and fresh tomatoes.
The addition of anchovies in olive oil imparts a sea-like flavor that balances the sweetness of the vegetables, while Stracciatella from Andria adds a creaminess that envelops the palate. But the detail that makes the difference is the tarallo crumble, which lends an irresistible crunch to the dish.
A light sprinkle of black pepper completes this symphony of flavors and textures. ‘ORECCHIETTE ALLE CIME DI RAPA’ is not just a dish; it’s an experience that will introduce you to the most authentic traditions of Puglia. Another irresistible reason to ‘Mordi la Puglia e Basta!’
ALLERGENI
